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Ww 20 Ene Calatayud

2014 Calatayud Grenache Noir, Tempranillo, Macabeo

Las Capas Ww 20 Ene from the 2014 vintage is an exquisite red wine hailing from the picturesque region of Calatayud, known for its stunning landscapes and rich winemaking traditions. This blend of Grenache Noir, Tempranillo, and Macabeo showcases a charming character that captivates the senses. The wine presents a medium-bodied profile with vibrant acidity, offering a refreshing lift to its overall structure. The fruit intensity is pronounced, featuring notes of ripe cherries and dark berries intertwined with subtle earthy undertones. Tannins are firm yet well-integrated, providing a delightful backbone that supports the wine's flavors. With a dry finish, this wine demonstrates a beautifully balanced composition that makes it a versatile pairing for various cuisines, elevating any dining experience with its engaging personality.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Meats, Lamb Chops, Paella

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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